Dry Cow Feeding and Management (2026)
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Most metabolic and infectious diseases occur in the first month post calving at a time when cows are approaching peak yield and the service period. If things go wrong in the time around calving production, health, fertility and profitability can all be negatively affected.
As vets and nutritionists, we need to understand the physiological challenges the cow experiences and how best to manage the ration and environment to maximise the chances of a successful transition into lactation.
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